Pastry chef at Sandholt Bakery, Reykjavik in Iceland is extremely happy to have won the title "Icelandic Chocolate Master 2010-2011". Before working at Sandholt Bakery, Asgeir was a Pastry chef at Lars Hjort Konditori in EUC Ringsted Copenhagen, Denmark

Awards and competitions:
Competitions with the Icelandic national team 2002 - 2006:
2004: Olympics Erfurt
2005: Basel
2005: Hot Scott
1997: Chocolate Festival, Copenhagen Denmark - Silver
1999: Nordic Championship, Denmark - 4th place
2000: Nordic Championship, Denmark -  1st place
2000: NM for young Confectioners, Copenhagen/Denmark - Gold
2000: Young Bakers World Championship, Lisbon/Portugal Diploma
2000: Icelandic Championship, Iceland - 1st place
2002: Icelandic Championship, Iceland - 2nd place