Eastern Europe
The judging panel for World Chocolate Masters pre-selection
included:
Marc Pauquet – President of the Jury, Technical Advisor Barry
Callebaut Eastern Europe,
Marcin Paździor - Technical Advisor Chocolate Academy Poland
Zdzisław Bartelak – Poland, Consonni
Salvatore Toma – Italy, Technical Advisor Barry Callebaut Italy
Leszek Truskolawski – Poland, President of the Confectionery &
Pastry Association,
